Montepulciano d’Abruzzo DOC -2022- 0,75L
After the malolactic fermentation, decanting and refining in new medium toasted American oak barriques for 6 months.
Served at 14-16°C. Served well with rustic hors d’oeuvres, liver pâté; great with first courses such as spaghetti and ravioli; main courses such as pork loin, mutton ribs, grilled meat. Also suitable with aged hard cheeses.
Made in Italy – Contains sulphites